This stuff is magically delicious. Perfectly chunky and fresh for scooping up with tortilla chips, or you can slap it over a burrito, nachos or whatever. Yum.
2 avocado's -cut into bit sized chunks
3 tomatoes -cut into bit sized chunks
1 bunch of green onions chopped
about 1 cup of chopped fresh cilantro
1 can of corn(you may use frozen or fresh of course)
1 can black beans (rinsed)
1 packet of Good Seasons dry Italian dressing made according to directions
Toss all together in a bowl and let marinate in the fridge for at least an hour before serving. Once again YUM.
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Thank you SO much for posting this! I sounds absolutely heavenly! I will be making this ASAP!
ReplyDelete*It* Ha, ha! IT sounds absolutely heavenly! ^_^
ReplyDeleteSo, yeah. This salsa is IN-CRED-IBLE! I've already made two huge batches and have ingredients for a third! Thanks for sharing, Amanda!
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